Fallon’s Marinated Burgers
Prep time: 7 min.
Cook time: about 10 minutes
Servings: 6-8 burgers
Ingredients:
- 6-8 Rath Farms Beef patties or 2 pounds Rath Farms ground beef 
- 2 TBS. olive oil 
- 1 ½ TBS. brown sugar 
- 3 cloves minced garlic 
- 2 TBS balsamic vinegar 
- 1 ½ tsp. ground ginger 
- 2 TBS soy sauce 
- 1 tsp. Worcestershire sauce 
- 1 ½ tsp. Suckle Buster’s 1836 steak seasoning 
- ¼ – ½ tsp. red pepper flakes 
- Black pepper to taste 
Steps:
- Mix all marinade ingredients well. Pour over beef patties. 
- Grill to your preference and add your favorite toppings. 
